Black Pepper Oil

Black pepper is one of the most widely used spices not only in India but across the globe. It is actually the dried fruit of the pepper plant, whose scientific name is Piper nigrum. This spice is rich in vitamins and minerals like manganese, phosphorus, selenium, vitamin K and carotene. This spice is valued not only as a flavoring agent in our food but also for a variety of other purposes, such as medicinal uses, as a preservative, in perfumery and as oils.